Knaves Kitchen

We’re back from Monday 12th April serving up the finest vegan junkfood from Knaves Kitchen in Oporto. A 100% vegan street food pop-up, serving up guilty eats…with a conscience.

Initially only serving for outside seating & take out and via UberEATS. 20% off all food available when booking directly for collection, but indoor bookings available starting 17th May.

New menus for dining in and out are below, check socials for first glimpses.

Current opening Hours:

Monday – Sunday, Midday – 10pm (bar ’til midnight)

(Last orders 8pm on gig nights, see Events for details)

Always available for walk up, bookings for inside & larger groups in future on contact details below.

View the menu below or head to instagram to see our latest dishes


Our Seitan is hand-made in house to a secret recipe

No. 2 Mill Hill

Our signature grilled seitan, hummus, pickled cucumber, Iceberg, and our ‘Jack of All Knaves Smoked Chilli Sauce’ bro! £7.00


Corn flake-battered ‘chicken’ goujons, Brazilian slaw, and chive ranch, wrapped in a toasted flour tortilla £6.50



Beer-battered Nori tofu fillet, mushy pea-mayo, crisp baby gem, in a salt & vinegar bun £6.50


Jerked jackfruit, creamy Jamaican curry, coconut rice, crowned with a crispy plantain skewer £6.00


2 x ¼ pound* onion bhajis, raita, mango chutney, lettuce, and tomato, skewered in a seeded bun *not weighed at all, pure guesswork £6.00


Hand cut wedges (+ Cajun)


Skinny fries


Mac Fries

Basket o’ fries, cheesy mac sauce, chilies, pickles, crispy onion and sesame seeds £4.50

Brazilian slaw


Crispy chilli chickpeas


Seitan buffalo bites with a hickory smoked maple glaze